Join us Thursday, June 8th for a five course wine tasting dinner paired with Manzanos Wine!
BackMANZANOS WINE TASTING DINNER – VERMONT FARE WITH A SPANISH FLARE
5 course tasting dinner by Chef Austin, each course thoughtfully paired with Manzanos wine.
Wines presented by Enrique Olmedo of Bodegas Manzanos. Five course Spanish-inspired dinner paired with wines specially selected to elevate each plate.
5:30 arrival, dinner starts at 6pm. $135/guest, limited seats available with reservations via Resy.
Due to high demand and limited availability, we request 24 hours notice with a cancellation fee of $50/guest.
FIRST COURSE
Navarra Las Campanas Chardonnay 2021
Trio of Tapas
SECOND COURSE
Manzanos Rioja Blanco 2019
Shaved White Asparagus Salad
THIRD COURSE
Berceo Crianza 2018
Lamb Tortelloni
FOURTH COURSE
Manzanos Gran Reserva 2015
Wagyu with Patatas Bravas
FIFTH COURSE
Voché Vino de Autor 2001
Churros with Chocolate Ganache